🌱 Asparagus Cream in Thermomix

📋 Ingredients

• 🌱 250g asparagus
• 🧅 75g onion
• 🫒 15g olive oil
• 🥣 250g vegetable bouillon
• 🥛 50g milk
• 🧂 1/4 tsp salt

🔢 Instructions

1. Add onions and cut at 5s//s5.
2. Add olive oli and fry at 5m/120C/s1.
3. Remove asparagus ends, and cut 3/4cm pieces.
4. Add asparagus and cook at 10m/100C/s1.
5. Wait 2 minutes.
6. Crush at 1m//s5→s10.
7. Add milk and cook at 2m/80C/s2.

💡 Ideas

• Replace cream for milk for more creamness.
• Add 75g of 🥔 potato for milk for more thickness.
• Add pepper for more flavor.